Ingredients
1oz Jalapeno Syrup
1oz Cointreau
2oz Tequila
Jalapeno Slice
Directions
Take 1oz of a homemade jalapeno syrup as well as 1oz of Cointreau and add those to your shaker tin. Next add is 2oz of your preferred tequila. I really enjoy Arette blanco. After you have added all your liquids we are going to toss in a slice of jalapeno and our ice. Slam it, seal it and chill it till the outside is slightly frosted. Strain, or double strain is you don't want and seeds in your drink, into a cute and chilled glass.
Enjoy and Drink Responsibly!
